Special Issue: Taste of City: Food and Place Marketing Editorial Editorial: Taste of City, transnational food and place marketing Evinc Dogan PDF Articles Nutrition and Food in the Green city Paolo Corvo PDF Balancing Act: Identity and Otherness among Latin American Immigrants and their Food Practices Paulette Kershenovich Schuster PDF Nation Branding in A Transnational Marketing Context: Serbia’s Brand Positioning Through Food and Wine Evinc Dogan PDF The Budding Aromas from Taco Trucks: Taste and Space in Austin, Texas Robert D. Lemon PDF Exploring Potentials for Culinary Tourism through a Food Festival: The Case of Thessaloniki Food Festival George Chatzinakos PDF Lyon – UNESCO’s Creative City of Gastronomy? Cecilia Avelino Barbosa PDF Food and wine tourism and urban local development Gabriele Di Francesco PDF Transnational Döner Kebab taking over the UK Ibrahim Sirkeci PDF Book Review Book reviews Evinc Dogan PDF Login Register Make A Submission Keywords marketingCOVID-19brandingMarketingconsumer behaviourIndiaCovid-19Coronavirusrefugeesconsumersblockchaincustomer-orientationGeneration Yretailsocial mediaEmerging marketsdiasporaidentitySMEbrandUAESMSfoodMexico
